Gastronomy

Our cooking team prepares dishes made of products served at the table of the Kings of France, inspired by old recipe books : a time travel experience through French Gastronomy of the 18th century!

 

Choose between our 3 theme - based menus : "Bach From Hunting", " Bach from fishing" or "In the Kitchen Garden".

Menus are composed of a Starter, a Main Course & a Dessert, which are changing according to the season.

Discover our Automn Menus !

Back From Hunting

Dishes composed of Game Meat...

Entremet

Poultry’s liver Terrine with Porto and Pistachio, Roasted Fig, Brie cheese mousse with pistachio flakes

~ ~ ~

Rôt

Roasted Squab, Carcass sauce, Pumpkin purée, Mushroom with yellow wine, fried pumpkin brunoise and roasted hazelnuts flakes

~ ~ ~

Cheese Plate

And (+ 10 €) / Or

Like a "Mont Blanc"

Chestnut cream, mascarpone, meringue, iced chestnut flakes

Entremet

Poultry’s liver Terrine with Porto and Pistachio, Roasted Fig, Brie cheese mousse with pistachio flakes

~ ~ ~

Rôt

 Roasted Squab, Carcass sauce, Pumpkin purée, Mushroom with yellow wine, fried pumpkin brunoise and roasted hazelnuts flakes

~ ~ ~

Cheese Plate

And (+ 10 €) / Or

Like a "Mont Blanc"

Chestnut cream, mascarpone, meringue, iced chestnut flakes

In the Kitchen Garden

Menu composed of old vegetables & fruits like those cultivated by sir La Quintinie, gardener of the king Louis XIV

Entremet

Purslane salad, zucchini spaghettis with lemon, candied peppers and Sage oil

~ ~ ~

Vegetables

Cannelloni filed with carrots, red cabbage, caramelized green peppers, Sainte Maure de Touraine cheese cream, on top of a Red cabbage purée and Comté cheese

~ ~ ~

Cheese Plate

And (+ 10 €) / Or

Cake

Genova bread with apples, beetroot mousse, namelaka cream with lemon, Green apple sorbet

Entremet

Purslane salad, zucchini spaghettis with lemon, candied peppers and Sage oil

~ ~ ~

Vegetables

Cannelloni filed with carrots, red cabbage, caramelized green peppers, Sainte Maure de Touraine cheese cream, on top of a Red cabbage purée and Comté cheese

~ ~ ~

Cheese Plate

And (+ 10 €) / Or

Cake

Genova bread with apples, beetroot mousse, namelaka cream with lemon, Green apple sorbet

 Back from Fishing

Menu composed of sea products

Entremet

Leeks, truffle vinaigrette, smoked trout

~ ~ ~

Fish

  Mackerel tartare, lemon oil, black & red radish, Cream of peas with mint, garlic bread & salicornes

~ ~ ~

Cheese plate

Michel Fouchereau (MOF)

And (Suppl 10 €) / Or

Fruit & Cheese

Star anise pear compote, Grenades, grapes, brillât savarin cheese mousse, and pear tile

Entremet

Leeks, truffle vinaigrette, smoked trout

~ ~ ~

Fish

  Mackerel tartare, lemon oil, black & red radish, Cream of peas with mint, garlic bread & salicornes

~ ~ ~

Cheese plate

Michel Fouchereau (MOF)

And (Suppl 10 €) / Or

Fruit & Cheese

Star anise pear compote, Grenades, grapes, brillât savarin cheese mousse, and pear tile

 Tasting Menu

A travel through our 3 themed based menus in 5 course ...

Entremet

Purslane salad, zucchini spaghettis with lemon, candied peppers and Sage oil

~

Fish

  Mackerel tartare, lemon oil, black & red radish, Cream of peas with mint, garlic bread & salicornes

~

Rôt

Roasted Squab, Carcass sauce, Pumpkin purée, Mushroom with yellow wine, fried pumpkin brunoise and roasted hazelnuts flakes

~

Cheese plate

Michel Fouchereau (MOF)

~

Cake

Genova bread with apples, beetroot mousse, namelaka cream with lemon, Green apple sorbet

Prices

Dukes Dinner  100 €

3 course menu: choose between Back from Hunting, Back from Fishing or Kitchen garden

Show at your table : « Scandals at the court of Louis XIV »

Princes Dinner   145 €

 3 course menu: choose between Back from Hunting, Back from Fishing or Kitchen garden

1 glass of wine / Dish (12,5 cl)

Show at your table : « Scandals at the court of Louis XIV »

Kids Dinner  45 €

3 course kids menu– including beverages

Show at your table : « Scandals at the court of Louis XIV »

Tasting Menu  130 €

5 course Menu: Choice for all the guests

Show at your table : « Scandals at the court of Louis XIV »

King’s tasting menu  195 €

5 course Menu: Choice for all the guests

Welcome Drink (10cl) : Gods’Wine

1 glass of wine / Dish (10 cl)

Show at your table : « Scandals at the court of Louis XIV »

 

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